St. Ewe Free Range Eggs is a family-run, multi-award-winning producer and packer based in Cornwall. Their journey is grounded in deep-rooted family values and a belief that business should be a force for good. This ethos underpins their mission to be leaders in innovation and warriors of welfare, while remaining positive, nurturing, bold and transparent in every decision made across generations.
At St. Ewe, the welfare of both people and hens is paramount. They are proud to work with like-minded British family farmers who give their hens the freedom to roam and forage in fresh air, creating the very best conditions for a contented life. This uncompromising approach to welfare results in eggs that are richer in both taste and nutrition.
As Europe’s first and only B Corp certified egg packer, St. Ewe is independently recognised for meeting the highest standards of social and environmental performance, transparency and accountability. This commitment challenges them to constantly do better — for their people, their farming partners, their hens and the planet.
When choosing a St. Ewe egg, you are supporting a brand and a network of British farming families dedicated to producing eggs the right way and building a better, more sustainable food system.
Do you want to gain from insights on manufacturing matters affecting your company, your employees and the manufacturing industry in Cornwall and the UK?
Join our network.
Our informal forum is a friendly supportive network that provides best practice and advice, by bringing manufacturing companies together in a non-competitive environment of mutual trust.
Accessibility to funding, advice, research and training
Direct links to local government plus regional & national representation
Quarterly meetings with industry experts
